If you have worked at a restaurant you probably have witnessed a good amount of food being thrown away. While some restaurants may allow workers to take food home or enjoy a meal during their shift, it's still a great deal of food leftovers. If you haven't worked in a restaurant at some point you may have witnessed a worker throwing food away at the end of the night or maybe you have seen a dumpster full of food. To put it into perspective 85% of unused food is thrown away in restaurants. We all have experienced what it's like to have leftovers but nothing like those of a restaurant. At some point you may become bothered by seeing good food being wasted.
There’s a way to be part of the solution while saving money on food at the same time. Too Good To Go (across 21 countries) is built around people, profit, and the planet. As a consumer, you can get quality food at a reasonable price. For businesses, it turns potential losses into revenue. And for the planet, it reduces the amount of food sent to landfills. It’s a simple way to make a positive impact without spending more.
So how does it work?
First, download the app. Then browse for a “surprise food bag” from a restaurant near you. Once you find one, confirm your order and pay through the app. You’ll select a pickup time, then head to the restaurant to collect your order. You can also track your impact directly in your profile.
Thank you for making an impact.
Also if you are a business there may be an opportunity for you to be added as one of the restaurants.
Learn More About Too Good to Go
Photo Credit: Vincent Leyva on Unsplash
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